after a quick shower, i spent the afternoon asleep - and did a good job knocking off some of the jet lag. i was up at 7 and down in the lobby by 7:45 to meet my friends for dinner. in between, i called the airline, only to discover the flight bringing over my baggage was 30-40 minutes behind schedule. never fear, they promised my bag would be at the hotel by 9:30 or so.
while i was worried, i wasn't going to let it bug me too much. we took a cab down to the clarke quay at riverside. after window shopping most of the restaurants along the waterfront (they overruled my initial impulse to eat at one of the brewpubs) - we opted for the indochine waterfront restaurant. it was a good choice.
i kicked off my first drink in singapore with - what else - a singapore sling. it wasn't a raffle's singapore sling (that may come later in the week). but had to go with the namesake concoction at least once this trip. for dinner i had a spicy green papaya salad followed by soft shell crabs - both were excellent.
after dinner we walked over the footbridge to brewerkz - a place that is remarkably similar in style and ambiance to boston beerworks! andy and i each had a 4 variety sampler. my choices included darkside lager, black rabbit, smokey the beer, and oatmeal stout. the oatmeal stout was easily my favorite of the bunch, with the smoked porter a close second.
in a rare moment i forgot to bring my camera along. the above photo of me at brewerkz is courtesy of marty (who had her camera and took some great pictures).
Tuesday, January 18, 2011
indochine waterfront restaurant and brewerkz singapore :D
Labels:
beer tasting,
singapore,
travel
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1 comment:
Smokey the Beer; who the heck in Singapore would think of a name like that for a beer! Too funny. ;)
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